Bread Bhurji recipe : Health, skin and cooking tips with Riktika

 Bread Bhurji Recipe 

Now breakfast does not have to be just lost if you know how to make this quick dish. So without wasting any time let's go and take a look what is it ? 

The dish is bread bhurji.





Now let's check out how it's made

Ingredients: Cooking time: 15 minutes
*15 pieces of bread (crusts removed)
*2-3 eggs (whisked in a bowl)
*1 medium size potato (boiled and cut into small cubes)
*1 medium sized onion (finely chopped)
* 1 or 2 medium sized tomatoes (finely chopped)
*5-6 green chillies or more as per your taste (finely chopped)
*1 tsp black pepper powder
*Salt to taste
*Coriander leaves, finely chopped (optional)
*Oil for cooking


Preparation:

1) First remove the crusts from the sides of the breads and then cut them into tiny pieces.

2) Heat the oil in a skillet and fry the onions till they turn golden in color. Add tomatoes, green chillies and coriander leaves. Fry them for 2 minutes till tomatoes soften and then add the potatoes and shallow fry for 2 minutes, stirring occasionally.  

3) Add pepper and salt. Then toss the bread pieces and mix them well with the mixture.

4) Now pour the whisked egg on top of the mixture and stir well till all the ingredients blend with each other nicely. The dish is now ready for serving.



 


1 Comments

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